Colombia is one of Counter Culture's favorite origins to source fresh, high-quality coffees from small-scale farmers, with diverse landscapes and a climate that supports year-round harvesting. For their dark roast, Gradient, they use 100% Colombian coffees and roast them to create a syrupy-bodied coffee with notes of dark chocolate, roasted nuts, and berry.
Gradient (Dark Chocolate, Berry, Roasted Nuts, Colombian)
If you are unhappy with your order, please email us at Laura@independentgrounds.org so we can fix it!
All orders are processed and packaged by our interns and will be shipped each Friday.